Responsibilities:
- Supervises the daily operations of a group of stores within a specified area.
- Must be able to formulate strategies to attain sales target.
- Must be able to formulate strategies to improve over-all operational efficiency.
- Motivates and supports restaurant managers with specific issues, such as staffing and business management
Requirements:
- 30-35 years old
- Candidate must possess at least a graduate of any 4 year business related course.
- Strong organizational, leadership and interpersonal skills.
- Required language(s): Filipino, English
- Job role in Management or equivalent.
classicsavory@gmail.com and indicate the position applied for as the subject.
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